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Reports

March 2009

Report on APEC Regional Development Of Organic Agriculture in Terms Of APEC Food System and Market Access, October 2008 (Published in March 2009)

Published Under

SOM Steering Committee on Economic and Technical Cooperation (SCE), Agricultural Technical Cooperation Working Group (ATCWG)

Accessed

2760

Pages

117

The long-standing experience of organic farming policies raises three questions, which this study attempts to answer:

  • How the organic agricultural production can contribute to sustainable agriculture and improve the food system of the APEC Economy?
  • What are the key factors the developing APEC economy should be considered in order to improve the organic agriculture for better market access?
  • Does organic agricultural policy help the developing APEC Economy resolving the problem of poverty, environment degradation and impact of climate change?
Summary of Contents:
  • Introduction
  • Study Methods
  • Market for Organic Products in the World and APEC Region
  • Developments of Organic Agriculture
  • Case Study: Organic Agriculture in Viet Nam
  • Conclusion and Recommendation
  • Lessons Learned and Follow-up Actions
  • References
  • Annex