Proceedings
Discovering Innovative Food Processing Technology to Cultivate a Low-Carbon Food Supply Chain
Reports
•December 2013
Best Practices in Agricultural Statistics in APEC Member Economies: Baseline Study
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1023KB
Published Under
SOM Steering Committee on Economic and Technical Cooperation (SCE), Agricultural Technical Cooperation Working Group (ATCWG)
Accessed
4935
Pages
176
This baseline study of agricultural statistics investigated the websites of APEC economies to determine if key information is being provided. The Global Strategy’s best practices served as the main guide for the study and its framework relating to the economic, social, and environmental dimensions of agriculture.
Executive Summary
1. Introduction
2. Review Method
3. Application of Best Practices to APEC Agricultural Statistics
4. Conclusions and Result Areas for APEC Economies
Appendices
1. Introduction
2. Review Method
3. Application of Best Practices to APEC Agricultural Statistics
4. Conclusions and Result Areas for APEC Economies
Appendices
