APEC FSCF Workshop on Trade Facilitation through the Recognition of Food Safety Systems Equivalence
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Published Date | October 2018 |
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Type of Publication | Proceedings |
Publication Under | Committee on Trade and Investment (CTI), Sub-Committee on Standards and Conformance (SCSC) |
Accessed | 5425 |
Pages | 13 |
Download publication | Download |
Description
This report presents a summary of discussion from the APEC FSCF Workshop on Trade Facilitation through the Recognition of Food Safety Systems Equivalence held in Lima, Peru on 21-22 June 2018.
The workshop sought to generate an exchange of views, increase knowledge and discuss two approaches of the determination of food equivalence in the APEC region:
a.) measure-by-measure approach
b.) food safety system equivalence approach.